Our Culinary Excellence
Fine food and the art of culinary excellence have always been the heart and soul of Salumificio G.B.
Honoring Tradition
Setting out on an incredible journey, we embrace the legacy of fine craftsmanship. We are determined to excel every step of the way, never giving in to anything less than top-notch craftsmanship that truly sets us apart. This genuine commitment to staying true to our roots and delivering the best is at the very core of our company, championed by our visionary founders with unwavering passion.
A Rich Culinary Tapestry
For over 30 years, nestled in the charming corners of New England, we have lovingly crafted our salumi, charcuterie and fresh sausage products for a select customer. Our loyal patrons, with astute taste buds and culinary expertise, have come to expect and receive nothing but the highest of quality from us.
Connecting Generations
Our familiar roots in Italy run deep, connecting us to generations of skilled craftsmen. This rich blend of tradition and innovation defines our unique approach and style of how we produce our products and develop relationships with our customers. Thus, curating experiences that celebrate the essence of Italian gastronomy, a journey through time and a tribute to our artisanal craft.
Guiding Principles of Salumificio G.B.
At Salumificio G.B., our style is defined by six fundamental core values:
Culinary Excellence
Salumificio G.B. is committed to delivering the highest quality in fine food and culinary craftsmanship.
Heritage Preservation
The company values and honors the heritage of artisanal craftsmanship, preserving time-honored methods and traditions.
Authenticity
Salumificio G.B. is unwavering in its dedication to authenticity, ensuring that every product reflects the true essence of its origin.
Consistency
The company consistently maintains exceptional quality in all its products, meeting the high expectations of its loyal customer base.
Generational Connection
Salumificio G.B. values its deep-rooted connection to generations of skilled craftsmen, linking New England to the birthplace of its culinary treasures in Italy.
Innovation and Tradition
The company blends tradition with innovation, resulting in a unique approach to fine food that respects its rich heritage while embracing modern culinary techniques.
OUR STORY
A Taste of Tradition:
The Salumificio G.B.
Family Legacy
The S.G.B. family’s culinary legacy began in Agerola, Italy, where their ancestors mastered the craft of salumi making as a means of preserving their harvest. Their expertise developed through the generations and was brought to the United States in 1963.
Upon settling in New England, the S.G.B. family brought with them an unwavering commitment to preserving heritage and authenticity. Salumificio G.B. was founded to provide exceptional products made with the family’s heirloom recipes that delight your palate.
Salumificio G.B. focuses on crafting outstanding products that truly elevate your dining experience. Their loyal customer base in New England grew to adore their distinct style, expecting nothing less than the exceptional quality synonymous with the family’s offerings. The Salumificio G.B. family’s strong connection to Italy remained intact as they skillfully blended tradition with innovation in their product offerings.
Salumificio G.B. stands as a testament to the S.G.B. family’s unyielding commitment to preserving their culinary heritage. Their narrative revolves around a profound love for food, a concrete respect for tradition, and an unrelenting dedication to delivering culinary excellence.
Salumificio G.B. 